Shallot & White Wine Sausages

14,00$

5 shallots and white wine Sausages, cooked, vacuum-packed and frozen.

* To thaw and reheat, place the bag in boiling water for 10 to 15 minutes.

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Additional information

Servings

1 serving, 2 servings, 3 servings, 4 servings, 5 servings, 6 servings, 7 servings, 8 servings

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